Crockpot Cranberry Maple Pork

At this time of year, it's common to run around like a chicken with your head cut off....or something along those lines.

Let me tell you. A crock pot will save your life. Seriously.

There is nothing better than knowing that you are coming home from a long, exhausting day...and dinner is all ready for you!

Side note, this would also make an easy and festive main dish for your Christmas meal.

Cranberry Maple Pork
2 lb. pork loin
1/2 c. frozen/fresh cranberries
1/2 c. pearl onions
1/4 c. maple syrup
2 tbsp. Dijon mustard
1 packet of onion soup mix
salt and pepper

Place the pork in a crock pot. Spread the mustard on the meat, then toss in remaining ingredients, sprinkle with salt and pepper and the cover with about 2 cups of water. Cook on low for 8 hours.